There are times I don’t enjoy cooking. Sometimes it’s really nice to just be taken out somewhere. I had a recipe similar to this at my local Japanese restaurant, instead of Thai Sweet Chili, the used an orange liquor.
I, like the author of Skinnytaste, have never had Bone Fish Grill’s Bang Bang shrimp. From what it sounds like its super high calories, fried, mayonnaise and from what people say it’s outstanding. So I gave this recipe a whirl. It goes great with both salad or rice….