While Salmon is delicious on its own, why not elevate it with a sauce so good you’ll really want to lick your plate. This salmon meuniere is crisp and forms a delicious pan sauce of butter, lemon, wine, parsley, and capers.
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Seafood
If it is seafood you are craving, then you'll find an ever expanding list of different options including my classic Mussels with White Wine Sauce.
Broiled Lobster Tail
If you have been intimidated by preparing lobster tail, fear not. With some good kitchen shears you can have a luxurious, low calorie broiled lobster tail at a fraction of the restaurant price. Best of all, it makes for a quick easy meal that will come out tender and delicious. The directions below yield perfect broiled lobster tails regardless of size.
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Mussels in White Wine Sauce
This quick and easy Mussels in White Wine Sauce has a delicious butter, garlic, shallots, white wine sauce that is quick, easy, and delicious. This is a perfect dish for Lent, Summer when it is too hot to cook, or whenever the mood is right for a seafood dinner.
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