The pros: Â Trader Joe's Plain Bagels are very basic plain bagels.
The cons: Â These do not do bagels justice.
The verdict: Â ...

The pros: Â Trader Joe's Trofie Colore are fun colored pasta that have natural colors to them.
The cons: Â The pasta lost a lot of color in the cooking process. The reddish color stood out the most in terms of color loss. It was noticeable from the time I dropped Trader Joe's Trofie Colore into the water.
The verdict: Â ...

Prior to starting this blog, I was and still am an avid couponer. I looked forward to opening my email and reading the latest coupon and sale matchups from The Krazy Coupon Lady. Sadly, Trader Joe's has never offered coupons as everything is (relatively) reasonably priced. However, in the spirit of providing consumer information, I'll post the matchups to the Fearless Flyer with my reviews.
Now, I'm not copying the entire list as I'm only including the items I've reviewed so far. In fact, the newest Fearless Flyer was posted on Trader Joe's website on May 1st which you can see here. While I can't say I have reviewed everything listed in the flyer, here are the products that I do have a review for. I'll add more to the list and start a match up the next time the flyer comes out.
Happy shopping! There are some real gems in this month, especially in the frozen food section, see the bottom for my top 5. So here are my Trader Joe's May 2017 Fearless Flyer Matchups:...

The pros: Â Trader Joe's Chocolate Chip Sandwich Cookies are a tasty cookie that might remind you of a cookie from a different brand.
The cons: Â High in saturated fat for one servings, but then again these aren't diet food. Room for improvement on the chocolate filling. Plastic packaging didn't seem to keep my cookies in place.
The verdict: Â ...

The pros: Â Trader Joe's Organic Sicilian Style Pizza is quick and ready in under 15 minutes from your oven. The organic olive oil was an added bonus that I was tempted not to use, but only added to the flavor here.
The cons: Â The pearl mozzarella cheese and the crust seemed under salted.
The verdict: Â ...
