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Home » Trader Joe's » Trader Joe's Butternut Squash Triangoli

Trader Joe's Butternut Squash Triangoli

This post may contain affiliate links. I receive a small commission at no cost to you when you make a purchase using my link.
Modified: Oct 29, 2018 · Published: Jan 18, 2017 by becomebetty · This post may contain affiliate links · 2 Comments

The pros:  If you love squash, you'll love Trader Joe's Butternut Squash Triangoli.

The cons:  You must appreciate the flavor of butternut squash to appreciate it this. I preferred Lean Cuisine's Butternut Squash ravioli over this. This filling needs a spice or more cheese to make it far more enjoyable.

The verdict:  For $2.99, this is going to be a polarizing item. In terms of squash, I'm not the biggest fan. That being said, I absolutely loved Trader Joe's Honey Roasted Pumpkin Ravioli. This was a really unique flavor that evolved as the ravioli changed temperature. Served hot the center reminded me of baby food in every bad way. I gave it a few more bites as it cooled to room temperature and realized that the triangular shaped ravioli would benefit from some substantial cooling down. Once cool the filling was more cohesive and the flavor improved somewhat. It lacked a spice or at least a caramelization to go beyond pureed squash with some bread crumbs mixed in. I wasn't crazy about this one. If you really like squash, give this a try, otherwise this is a pass.

The package:

Trader Joe's Butternut Squash Triangoli

The ingredients and nutritional information:

Trader Joe's Butternut Squash Triangoli

 

How to prepare:

Trader Joe's Butternut Squash Triangoli

Out of the package you get:

Trader Joe's Butternut Squash Triangoli

After being cooked you get:Trader Joe's Butternut Squash Triangoli

Cut in half:

Trader Joe's Butternut Squash Triangoli

Would I buy this again? I'd reach for something else. If you liked Lean Cuisine's Butternut Squash ravioli, then stick with that, it had much better flavor. Trader Joe's Butternut Squash Triangoli was squash and bread crumb as a filling. It lacked spice and cheese. There are just too many good options in the fresh pasta section of the refrigerated aisle to have this. Sorry, I'll pass.

Want to see more items I've reviewed from Trader Joe's? Click on Thoughts & Reviews of Trader Joe's for a searchable list.

Did you try it? What did you think? Leave me a comment below!

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Comments

  1. the20somethingexistentialcrisis says

    January 18, 2017 at 5:28 pm

    I love Trader Joe's ravioli/triangoli. So far, my favorite is the sun dried tomato and goat cheese. But the butternut is definitely up there.

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    • becomebetty says

      January 18, 2017 at 5:50 pm

      I'm glad you liked it. For me I wasn't crazy about the texture in the middle. When it was hot it reminded me of baby food. I'm glad you enjoyed it.

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