Trader Joe's blog and cooking.
Whether you call this dehydrated watermelon, watermelon jerky, or watermelon candy it is all referring a delicious way to enjoy the flavor of summer by concentrating the flavor. This is a one-ingredient recipe that manages to be sweet with nothing extra added for a healthy snack.
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Welcome to Trader Joe’s 8 Mini Croissants review 2.0. It should actually be considered 3.0 as I never got a chance to try the original mini croissants. But since publishing this more than a year ago, some very passionate fans of the old product have come out to share their thoughts. And I’m happy to report this product is back and improved from the ones in a bag.
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Right before I got married, a coworker and I took a Croissant making class at Sur la Table. Yes, I had a fluffy white dress that was tailored to my exact frame and I was making buttered treats. Sorry, not sorry. When I walked away from that class I realized something important: they are a TON OF WORK (and a lot of butter). Labor of love is fine, but even Betty Crocker acknowledged women have things to do most of the time. Why mess with perfection when you can buy Trader Joe’s Chocolate Croissants in the freezer section….
Back on shelves again this year is Trader Joe’s Taste Test of Caramels. It’s by no means new, but a perennial favorite. And for good reason. Whether you are looking to gift this to someone or have fun with friends here is a good item to consider adding to your shopping list.
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It’s been a while since Trader Joe’s Black Bean and Cheese Taquitos have been found on store shelves. And that made me sad. And it made my readers sad because these were the more flavorful of two taquito options.
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Have you ever looked at the calorie count of an item and put it back? Or prayed it was really good to justify the calories? Well, that’s pretty much how I felt after I picked up Trader Joe’s Kunefe. While this box isn’t big, this packs a heavy hit of calories.
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While the first day of summer is nearly upon us, the taste of summer has already hit the shelves of Trader Joe’s. Amidst the mango flavors that are both arriving and returning from a hiatus, Trader Joe’s Peaches and Cream Tarte sits quietly in the freezer section returning from a years hiatus. And if you are looking for a picture perfect dessert, then keep one of these handy, even if summer is over.
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The longer I’m at this blog, the more patterns I see. I’ve seen products come and go. And come back again. Sometimes after years of disappearing. If you are familiar with Trader Joe’s A Dozen Sweet Bites, you might recognize this cake. In fact, Trader Joe’s Opera Cake hasn’t been on shelves in many years.
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Mochi. There isn’t really quite much that is like it. It’s one of those fun things to have people try. It’s quite polarizing too. Either you’ll love it or you’ll hate it. There doesn’t seem to be much middle ground when it comes to this sweet confection and now Trader Joe’s Mochi Cake Mix is available to those who want to make it themselves.
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I love Blondies. I reviewed Trader Joe’s Blondies Bar Baking Mix not too long ago. When my Mom and Sister hear that I’m making a Trader Joe’s run, that is their usual request. That is one of my sister’s favorite items to make and bring to her workplace. Because who doesn’t love the dense blondie nature that reminds you of a big cookie?
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My Blueberry Scones with Lemon Glaze recipe is quick, easy, moist and uses lemon to add another dimension of flavor. This is a perfect breakfast, brunch, or dessert item to share or to freeze for fresh scones in the morning. These are delicious with both fresh blueberries and frozen blueberries. I’ve included lots of ways of adapting this recipe to make it even more delicious.…
Trader Joe’s Bunny Gummy Tummies are back. But this year they are different The last time I reviewed these it was 2017. There has been a subtle change to the bag. And while I wasn’t actually going to revisit this review, a quick glance at this bag made me realize that I probably should because this is a different product on a quite a few levels.
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Behold! A perfectly timed product gracing shelves in time for Valentine’s Day that is chocolate, but quite different. The color you are seeing here is not the result of coloring of any sort. And apparently, this is a new type of chocolate you can be sure that you’ll be seeing more of whether you find it at Trader Joe’s or available commercially.
Here is a recipe straight from my Mom’s cookbook. This Crumb Cake recipe is super simple, but always impresses who ever tries it. This recipe features lots and lots of that amazing cinnamon spiced crumb topping that wows every time. Perfect for entertaining and sharing.
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Vegan cookie review part deux. I figured these cookies need separate reviews. This cookie right here has certain similarities to the lemon variety like the fact it’s vegan, the cookies are huge, and they are new to shelves. However, the taste on these are quite different.
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There is something special about the holidays and Trader Joe’s. I’m not mentioning this because Valentine’s Day is coming up. I’m reflecting on this past holiday season. As a foodie, going in there was almost as exciting as going into FAO Schwartz as a kid. Now kids won’t even know what that is. Alas, Trader Joe’s has found a way to extend the holidays for just a bit longer. And perhaps your waistline too. …
Most of the new products hitting shelves this week aren’t of the healthy nature: there are new almond butter cups, candy coated peanuts, and this Blushing Apple Tart. So snacks and dessert items seem to be the order of the day. Trader Joe’s Blushing Apple Tart is the new addition in the freezer aisle.
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So in case you didn’t have enough sweets and cookies and candies yet, I figured I’d cover this item before New Year’s Day arrives when healthier eating seems in order. Yes, this is another example of a hybrid food much in the way a Cronut is kinda donut and kinda croissant.
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If there was on holiday food memory other than cinnamon rolls, it was making a rum cake with my mom. It was nothing fancy nor was it a family secret. Nope, it was the classic 1980’s Bacardi Rum Cake recipe. It was moist, boozy, delicious, and had the shelf life of a fruit cake. I loved making it with my mom. She let me handle the cake, but the making the glaze was on her. In either case, I loved it and was hoping for the same awesomeness in this box.
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Let me apologize in advance for all the goodies that are going to be posted on this blog over the next month. I like reviewing real food, but this time of year all the goodies are out. Including this fancy breakfast/dessert that is so fancy it didn’t feel like it needed the “e” in chocolat.
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Easy as pie. Or at least that is how the saying goes. But what about the gluten-free crowd? Making pie without flour can be a bit of a challenge. However, just in time for the holiday season is Trader Joe’s Gluten Free Pie Crust in the freezer section. It’s already shaped and even has its own pie tin too. But how does it compare to a non gluten-free crust?
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If I had to pick one line where every flavor is pretty much on point, I would say the Hold the Cone! series is pretty darn near perfect. Unless you despise pumpkin, Trader Joe’s Pumpkin Ginger Hold the Cone Mini Ice Cream Cones rounds out some good flavors that one can only hope that they continue adding to.
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Desserts seem to be what is hitting shelves more often than not this year. Trader Joe’s Macaron Aux Framboises is a product that is new. But not new at the same time.
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The pros: Trader Joe’s Chocolate Chunk Cantuccini are new to shelves and are priced under $2. These are a hybrid between the traditional biscotti and a chocolate chip cookie.
The cons: Bag is not resealable. If you are nut free, you need to skip this product.
The verdict: …
