Trader Joe's Pumpkin Brioche Twist

Pumpkin season is in full swing, and Trader Joe’s knows how to celebrate it with their delicious lineup of pumpkin-flavored treats. Trader Joe’s Pumpkin Brioche Twist is one such product that stands out with its fluffy texture, buttery flavor, and subtle pumpkin spice. Whether you’re enjoying it for breakfast, making French toast, or using it as a seasonal dessert base, this brioche twist is a versatile and tasty addition to your fall food repertoire.

Priced at $3.99 for a 16-ounce loaf, the Pumpkin Brioche Twist brings a little taste of autumn to every bite, and trust me—it’s hard to stop at just one slice!

Product Description

Trader Joe’s Pumpkin Brioche Twist is a soft, pillowy bread that features a delicate swirl of pumpkin puree and warm spices. The loaf has a rich, buttery flavor typical of classic brioche, but with a fall twist. It’s lightly sweetened, which makes it perfect for breakfast or dessert, and the pumpkin flavor is present but not overpowering. The subtle notes of cinnamon, nutmeg, and cloves complement the bread’s natural sweetness without being too intense.

The loaf is beautifully twisted, which gives it a visually appealing swirl when sliced. It’s sturdy enough for toasting, but also soft enough to enjoy as is, straight from the bag.

Honest Review of Trader Joe’s Pumpkin Brioche Twist

Flavor: The first thing I noticed is that the pumpkin flavor is surprisingly subtle. If you’re expecting a pumpkin punch, this might not hit that mark. Instead, it leans into the buttery, slightly sweet profile of brioche with just enough pumpkin spice to remind you that it’s a fall product. The balance is great for those who want a taste of pumpkin without going overboard.

Texture: As you’d expect from brioche, the texture is soft, fluffy, and rich, thanks to the high butter and egg content. It’s light yet slightly dense, making it a satisfying bread whether toasted or eaten plain. When toasted, the outside crisps up nicely while the inside remains soft and tender, perfect for spreads like butter or jam.

Overall: The versatility of this brioche twist is what makes it a winner. You can make French toast, enjoy it toasted with butter, or even use it for a bread pudding. It also holds up well when topped with spreads, making it a fun and flavorful alternative to standard breakfast bread. If this is unavailable, another solid option is Trader Joe's Brioche which isn't seasonal.

Ingredients

Key ingredients include:

• Enriched Flour: The base for the soft, fluffy brioche texture.
• Pumpkin Puree: Adds a subtle sweetness and moisture to the bread.
• Butter: Provides the rich, buttery flavor that makes brioche so irresistible.
• Pumpkin Spice Blend: A mix of cinnamon, nutmeg, cloves, and ginger for that warm, fall flavor.

How to Use Trader Joe’s Pumpkin Brioche Twist

1. Toasting: Slice the brioche and toast it lightly for a crispy, buttery breakfast. Spread with butter, cream cheese, or pumpkin butter for an extra pumpkin punch.
2. French Toast: This bread makes incredible French toast! The soft texture absorbs the egg mixture perfectly, while the subtle pumpkin spice adds an extra layer of flavor.
3. Dessert Base: Use the brioche to make a pumpkin bread pudding or layer it with whipped cream and berries for a fall-inspired trifle.
4. Sandwiches: If you're feeling adventurous, try using the Pumpkin Brioche Twist to make a turkey and cranberry sandwich for a seasonal spin on lunch.

Recipe Suggestions

Pumpkin Grilled Cheese: For a savory twist, try using the Pumpkin Brioche Twist to make a grilled cheese sandwich with sharp cheddar and apple slices.

Pumpkin Brioche French Toast: Whisk together eggs, milk, cinnamon, and vanilla. Soak slices of Pumpkin Brioche Twist in the mixture, then cook on a griddle until golden brown. Top with maple syrup, powdered sugar, and a dollop of whipped cream for the ultimate fall breakfast.

Pumpkin Bread Pudding: Cube the brioche and bake with a custard of eggs, milk, sugar, and spices for a decadent fall dessert.